Courtesy of the hip food writers at New York magazine and Einat Admony, chef of our most-favorite-ever NYC Israeli falafel joint, Taïm, here's a recipe for the best carrot salad in the entire known universe: Taïm Restaurant's Spicy Moroccan Carrot Salad.
Very simple; sheer perfection. I can eat pounds of this salad happily.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment